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What The Cook

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November 01, 2021

Dan Dan Egg-Fried Rice

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October 27, 2021

Thai Tofu Stir Fry (Vegan)

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October 26, 2021

Spiced Carrot Soup

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October 15, 2021

Fish Pie with Butter Bean Mash

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October 14, 2021

Togarashi Breaded Chicken with Stir-Fried Sprouts

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October 13, 2021

Scorched Seabass with Beer-Braised Cabbage

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October 12, 2021

Chicken Parm with Courgetti

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October 11, 2021

Vietnamese Fish with Herb Noodles

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October 08, 2021

Super Green Soup with Feta

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October 07, 2021

Char-Grilled Steak with Blistered Veg

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October 05, 2021

Lighter Coq au Vin

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Cookin' Elle: Hi I'm Elle, a Classics graduate and Solicitor but more importantly a LOVER of food! I'm no chef but I have been cooking since I was a small child, standing on a stool watching my mother and my grandmother work wonders. I have always been fascinated with the art of making tasty food, and the skill of being able to bring happiness to people through their tastebuds. I love being in the kitchen and spend almost all my time researching and inventing recipes. The smell of onions sizzling in a pan is my idea of heaven and the satisfaction when a cake emerges from the oven, puffed up and warm, for me is second to none. This blog is a place to find delicious food. I will be posting recipes ranging from simple suppers to more complex dishes to wow your friends!

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