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Pepper Fillet Steak with Creamy Mustard and Whisky Sauce

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Pork Schnitzel with Lemon and Caper Green Beans

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Warm Chorizo Salad with Avocado, Feta and Baby Tomatoes

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Maple Mustard Tuna with Roasted Seasonal Greens

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Pea and Avocado Salad with Parmesan and a Basil Dressing

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Oven-Roasted Chicken with Creamy Sweetcorn, Green Beans and Spring Onions

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Pan-Fried Duck Breast with Miso-Glazed Aubergines and Fusion Stir Fry

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Sensational Seared Tuna Salad Niçoise

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Wonderful Warm Salad with Chicken, Bacon, Lentils and Poached Eggs

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Stunning Stilton, Chicory and Walnut Potato Salad

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